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Meat Articles

Growing US Ethnic Market for Lamb and Goat
The demand for lamb and goat meat is on the rise in the US within the Ethnic market. Kids and goat of all ages in addition to lightweight...
Mongolia's Fledgling Meat Industry Seeks Export Expansion
Mongolia is a country with a vast territory and a very small population in northeast Asia sandwiched between Russia and China. The...
Not Kidding About Goat Profit
Goatmeat is establishing as an industry in Australia and attracting the media after a $240 million export year in 2014. ...
Dakota Lamb Finishers Describe Operation and Move Indoors
A North Dakota lamb-feeding operation reacted to saturated fields by constructing sheds, in so doing boosting feed conversion and reducing...
Finding Compounds that Determine Lamb Flavour
A study to determine the flavour of lamb found that it depends on the levels of volatile fatty acids on the surface as well as other...
Lamb: The Best Protein in the World
Lamb needs care and attention as a meat so consumers carry on coming back for more, says an award winning New Zealand producer. ...
Maximising Profit from Whole Carcase
Maximising profit from every lamb carcase was the main discussion topic at the recent Dumfries monitor farm meeting, hosted by the...
Sufficient Food Vital for Functioning Ram Sperm
An animal biologist says poor nutrition results in genetic damage to sperm cells and lower sperm motility for rams, writes Geoff Vivian...
Changes in Health and Production Practices in the US Sheep Industry
New sheep operations are continually entering the market in the US as is the case with other livestock commodities, newer operations...
Breeding Programmes Needed to Eliminate Scrapie
An eradication policy for Classical Scrapie that relies only on the detection and culling of infected flocks and does not include breeding...
Health and Management Practices on US Sheep Operations
Producers sometimes inadvertently bring disease onto their operations by adding new animals to their flock....
How Colour Changes in Ageing in Vacuum Aged Lamb
The effect of vacuum ageing of lamb steaks from early fattening lambs during aerobic display sees quality changes in the meat that...
Marketing and Death Loss on US Sheep Operations
The largest marketing component of the sheep industry is the sale of lambs....
Sheep Management Practices in the United States
The US sheep industry is facing new challenges as demand for lamb and wool is at an all-time high. ...
Using Brassicas in Autumn for Extended Grazing
Brassicas, such as kale, forage rape and grazing turnips, can help hold off the need for concentrate feeding as winter approaches and...

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